Furthermore, this perilla kimchi recipe is a great entry-level vegan option dish ... Lay out a perilla leaf, spread a small amount of kimchi paste, and then sprinkle the green onion slices. Repeat ...

Other types, like green onion kimchi (pa kimchi) and young radish kimchi (yeolmu kimchi), also work well for this recipe. If ...

Nagi Maehashi says kimchi pickling juice is a “secret weapon”. In this recipe from her new cookbook Tonight, it’s the starting point for a noodle sauce.

Her latest cookbook is called "Banchan: 60 Korean American Recipes for ... 1 cup napa cabbage kimchi, finely chopped 2 celery stalks, diced 1/4 cup chives or green onions, chopped, plus more ...

For these vegan kimchi pancakes, gather one cup of all-purpose flour, one cup of water, two cups of chopped vegan kimchi, ...

Mix well. Stir in ham, tomatoes, and green (or wild) onions. Pour egg mixture over potatoes in the skillet. Cover skillet and continue to cook eggs over medium heat until firm, not runny (about 8 ...

Dongchimi, a type of watery kimchi made with Korean white radish, is easy to prepare and pairs well with various meals, ...

Use our basic kimchi recipe to make fried rice, hot dogs, pancakes, cocktails, braises — basically any dish — even better. Kelly is a food editor and writer whose work has appeared across ...

Please note, if mould forms on your kimchi at any point, discard the batch and start again. For this recipe you will need a large mixing bowl, colander, disposable or new clean rubber gloves ...

These new veggie side dishes, like miso-garlic squash and roasted Brussels sprouts, are so delicious you’ll want to make them ...