Worshiped by the Egyptians as far back as 3500 B.C., the onion symbolized eternity because of its concentric-circle construction. One large raw onion has only 63 calories, is made up of more than ...
Onions are available all year. Main crop British onions are available fresh from the fields in August and September, and from cold storage until the following July. Choose onions that are firm and ...
A previous Best Buy, which also holds an RHS AGM, this produced good, firm onions with crisp golden-brown skins. They were large, too, at an average of 10cm diameter, with decent uniformity across the ...
Learning how to store onions properly is the best way to ensure they remain fresh and flavorful for as long as possible. It ...
But why do your armpits sometimes smell like onions? Now that's a pretty extreme smell that anyone would feel concerned (and let's be real, maybe embarrassed) about. Here, a dermatologist shares ...
Comedy news outlet the Onion — reinvigorated by new ownership over this year — is bringing back its once-popular video parodies of cable news. But this time, there’s someone with real news ...
Patience is key to unlocking that rich, sweet flavour which makes caramelised onions so special. Photo / Getty Images Caramelising onions transforms a humble ingredient into something rich ...
But fear not, as an expert reveals that onions, a kitchen essential, can last up to three months or more if stored correctly. Contrary to common practice, chucking your onions in the fridge might ...
Onion prices have yet again dominated the headlines in India over the past week. BBC Marathi's Janhavee Moole explains what makes this sweet and pungent vegetable so political. The onion ...
"No onion toppings. Every restaurant is facing a shortage of onions. You see the signs everywhere." According to official statistics, the price of onions surged in the Philippines to around 700 ...
Spring onions should have dark-green leaves and fresh-looking roots. Choose firm bulbs with even-coloured skins and no signs of sprouting. Serve spring onions in salads, or sprinkled over Chinese ...