Louisiana Governor Jeff Landry has now publicly confirmed he plans to bring a visiting live tiger into LSU’s Tiger Stadium Saturday for LSU’s football matchup against Alabama.

BATON ROUGE – LSU’s game against Alabama in Tiger Stadium on Saturday, Nov. 9 will kickoff at 6:30 p.m. CT and be televised on ABC, the Southeastern Conference announced on Monday. LSU and ...

BATON ROUGE — LSU football's defense piloted the team's Herculean effort against No. 8 Ole Miss all Saturday night, so it was only fitting that it forced the Rebels to go backward during the ...

BATON ROUGE – It's LSU football-Alabama week. And Kim Mulkey and the LSU women's basketball make their return to the hardwood to kick off the 2024-25 season. Plenty going on this week in LSU ...

BATON ROUGE – LSU Football’s game against Florida in Gainesville on Saturday, Nov. 16, will kickoff at 2:30 p.m. CT and be televised on ABC, the Southeastern Conference announced on Monday.

Brian Kelly and the No. 16 ranked LSU Tigers will square off agains the Alabama Crimson Tide on Nov. 9 in a prime time showdown in Death Valley. LSU will bring a 14-game Tiger Stadium winning ...

No. 14 LSU (6-2, 3-1) will return to Tiger Stadium on Saturday night for a prime time Southeastern Conference clash against Jalen Milroe and the Alabama Crimson Tide. All eyes will be on the Bayou ...

A bevy of equally-important games come before that, including Ole Miss at Georgia, Tennessee at Georgia and Alabama at LSU. This is going to be a wild race to the finish across the conference over ...

Before we know it, Santa Claus will be coming to town! ABC12 helped welcome in the season at Burton's Pink Whiskey traveling hat bar, where they recently debuted their "ugly Santa" hats and workshops.

Reporter Jemele Hill used this as a jumping-off point to discuss Nick Bosa’s decision to crash a postgame interview with a “Make America Great Again” hat and keep relatively quiet about it.

When Italians hear the word panzanella, they automatically think of the wonderful crisp tomato hors d’oeuvre flavored with olive oil, basil leaves, a touch of black pepper and topped with ...