This sourdough discard pizza dough recipe transforms your leftover sourdough starter into a deliciously tangy pizza crust ...

Do you love baking with sourdough but hate tossing out the discard? Good news — use your excess sourdough to bake delicious ...

Nailing a crusty and fluffy loaf of sourdough bread is a home baker’s dreamer. However, your sourdough starter can do more ...

Reading my sourdough-baking newsletters ... t well suited to the exact proportions of the recipe, or I didn’t Rubaud, slap, and coil my dough enough, 18 hours’ worth of effort would yield ...

Kitay knocked out a business plan, and Tyler began testing recipes for pizza ... pepperoni or a plain cheese pizza, too. It’s all elevated by a subtle sourdough crust, thin and expertly charred ...

When she sends a crust flying with an elbow while making ... And it turns out that while Prue is offering ‘recipes, shortcuts and hacks’ to make cooking quicker and easier (you’ll find ...

Remove from the heat, discard the basil sprig and blend with a stick blender until mostly smooth but with some chunkiness. Preheat the oven to 500ºF (260ºC) or as high as your oven will go. Divide the ...

A swirl of homemade garlicky kale-almond pesto turns this otherwise-straightforward sourdough boule into something special ...

Now gut-friendly, tangy sourdough starter discard is showing up in all kinds of snacks and viral recipes. But the most compelling example of the everything-sourdough trend just might be Bionaturae ...