I love pies and I have always liked a chicken pie over a beef pie. I love pastry also, so for me this is a great dish. The first time I made this I was not sure if the filling would be as flavoursome ...

These Thai green curry sausage rolls are delicious. They have a great fresh Thai flavour filling surrounded by crisp puff pastry. Dipping them in sweet chilli sauce just adds an additional spice and ...

This is something that gets my kids excited. They absolutely love these crunchy potato balls. This recipe came about as I needed to use up leftover mashed potato (I hate waste). I found the recipe in ...

Years ago I was watching Oprah, and Cindy Crawford was on making this Strawberry Rhubarb Pie. Now I love Cindy Crawford she was my favourite of the Supermodels, so when she made this pie, I had to ...

So after first trying to make a Nutella Christmas Tree, which we loved, I decided I cannot keep making that all year round as I love Christmas cooking and making things all special for Christmas. So ...

There is nothing better than a bite of a fresh peach crumble when peaches are in season. These peach crumble bars are delicious and so easy to make. I like to slice the peaches as I like a good bite ...

This is the final recipe I had to try for our Eating Around the World Adventure-Guatemala. I found this recipe, but in all honesty, I wasn't sure I was going to love it, but I just felt I had to try ...

I already have a recipe for Buffalo Wings on What's Cooking Ella, but I had these at a friends house quite a few times and I love them. So I asked for the recipe (thanks Snjezana) and so here it is.

My mother in law makes these when we go on holidays to visit them, they are like dumplings. Now this is an old recipe from Croatia and although my mother in law calls them trgance, they do actually go ...

This is a great recipe to do with the kids, so easy, so much fun. It's a treat that all kids love, big kids included. It has biscuits in it, lollies, marshmallows, nuts, coconut and chocolate to name ...

Oh my, I love this. Viva la Mexico. This is like a cocktail in a granita form. So refreshing, I love the tequila in it, just don't be tempted to add more, as alcohol won't freeze if too much is added.

Having a Halloween party, here is a simple thing you can serve your guests, young or old. I chose to make them with pork chipolata sausages as I like them, but you can use beef. I also went with ...