German cops raided a pizzeria in the city of Düsseldorf after learning the shop’s “best-selling” pizza was served up with a ...

Italian ingredients and cooking techniques date back to Roman times, but notable changes occurred with the colonization of ...

Father Dominic Garramone knows all about pizza snobs, people who loudly insist that only certain ingredients belong on a ...

Renowned pizza chef Tony Gemignani plans to expand his Slice House franchise to Utah, with the first location opening in Salt ...

Located behind the San Marino Club, chef Anthony Giannola's new restaurant features some family recipes, lots of wine and a ...

Tossing the crust is not an Italian thing,” he says. When pizza began its invasion of New York in the 1940s, pizza joints were often opened in storefronts. The pizza-maker would toss the dough ...

Halloween is just around the corner, but there are no tricks or treats here. These are the latest closings and new Pittsburgh ...

Sacramento’s pizza scene is exploding with new concepts, culminating in a moment unseen in years. A rash of new restaurants ...

SPOKANE, Wash. — A former Spokane bakery owner won a popular pizza baking competition in California on Saturday.

This New Orleans-inspired sandwich shop in San Francisco swaps meat for mushrooms on its popular muffuletta. The Sicilian ...

Fork and spoons at the ready and gluten gluttons on your marks; it’s National Pasta Day. In honor of the glory of sauce and ...