Onions are the best substitute for shallots in recipes where they’re cooked. There are hundreds of different onion species, but the most common ones are yellow, white, sweet, red, and green. Of them, ...

Shallots tend to cook quicker and easier than onions, which means they caramelize at a more rapid rate and are ready to provide a subtle aromatic backbone to a variety of dishes at a more rapid clip ...

There are few better ways to get into the island mood than by enjoying a poke bowl. Here are some tips to make sure the onion ...

The National Onion Association says they provide amazing flavor to any meal and are useful in other ways such as dying ...

This Deliciously Ella recipe for cozy roasted shallot and butter bean bowls is easy to make and packed with plant protein ...

Onions are a culinary staple, incorporated into a wide variety of savory recipes as a subtle background note, a punchy topping, or as the star of the dish. The vegetable also keeps well ...

We are in the swing of fall here in Colorado, which means the whole spectrum of winter squash is beginning to be harvested.

Fresh lemon, cracked pepper, and a zingy herb salad bring the best out of salmon in this simple yet elegant lemon-pepper ...

Round out your Thanksgiving with these easy vegetable side dish ideas, like our classic recipes for green bean casserole or ...

Doctor takes aim at Thai birds’ eye chili peppers, alleging they made appetizer ‘unfit for human consumption.’ ...

Add the diced mushroom stems, garlic, and onions ... giblet gravy; green-bean casserole: Oven-baked haricots verts with cream of california cepe mushroom and crispy shallots; garnet sweet-potato ...

Allium cepa is related to leaks, garlic and shallot bulbs ... and Vidalia. Scallions or green onions can be harvested before the onion bulb is fully matured in the spring with the green part ...