Father Dominic Garramone knows all about pizza snobs, people who loudly insist that only certain ingredients belong on a ...

Believe it or not, you can make pizza dough using beer, an ingredient that replaces yeast and gives it an incredible flavor ...

This is it, the BEST NY style pizza made right in your own kitchen. Its got eh crispy crust, the perfect blend of cheese and sauce and one you get the technique down, you'll be hooked on making it on ...

Brantley, founder of the popular blog Everyday Maven, is known for her philosophy of "whole food in half the time." Her easy ...

Discover the diverse culinary landscape of the United States, from the trendy dishes of the West Coast to the comfort foods ...

Culinary star Katie Lee Biegel joins TODAY to share her recipes to represent each NFL team competing this Sunday Night on NBC ...

In a bowl combine sauce, eggplant pasta and half the cheeses. You can also re-season and add more fresh basil. Layer mixture in a casserole dish and top with remaining cheese. In a pre-heated oven ...

This particular non-dairy recipe is fit for vegans, too. It’s a fast and satisfying pizza crust that’s worthy of just about any toppings you throw at it. You can use either homemade ...

Add garlic, anchovy and red pepper flakes to skillet; fry 1 minute. Stir in tomatoes and basil. Cook, breaking up tomatoes ...

They’re cheap and quick to cook, and they make dishes like this one-pot chicken even more hearty and satisfying.

With towers of zeppole, pizza by-the-slice and meatball panini with Nonna-approved sauce, this new Italian spot puts ...

The Dallas Stars and Dallas Mavericks have partnered to dramatically enhance the arena food experience at American Airlines ...