New restaurants like the Marigold Club and Turner’s Cut brought extra tableside pizzazz to Houston this summer, and there are ...

Berg has been on a marathon of restaurant openings this year, including edgy steakhouse Prime 131 in April, Buttermilk Baby ...

The Michelin Guide will finally recognize Texas restaurants with stars during an invite-only ceremony held somewhere in Space ...

When Eau Tour closed in June, owners thought the French-European restaurant in Houston’s Rice Village had run its course. But Local Foods’s culinary director Seth Siegel-Gardner says there was one ...

At ChòpnBlọk’s new Montrose restaurant, servers will zip around delivering Old Fashioneds garnished with caramelized plantains and bowls of red stew and yassa curry. The room’s warm lighting will be ...

Southern Smoke Festival, the brainchild of James Beard Award-winning chef Chris Shepherd, returns to Discovery Green for its eighth year this October. As tradition goes, unlimited food and drink are ...

Olympic gold medalist Simone Biles is adding restaurateur to her running list of accolades. Biles, a Spring native, will open a Tex-Mex restaurant in her hometown airport — George Bush ...

Houston chef Jacques Fox, who has worked in the food and hospitality industry for more than 50 years, mourns the days when people used to really eat lunch. He dreams of two-and-a-half-hour leisurely ...

Linda Nguyen grew up in Can Tho, a small town in South Vietnam where fruits went far beyond apples and bananas. There were longans and lychee, pomelos, a wide variety of mangoes, and her personal ...