Pizza Pilgrims, Sodexo and Red Carnation Hotels were among the winners at The Caterer’s inaugural People Awards. The new ...

Rockliffe Hall in County Durham has submitted plans for a multimillion-pound development in a bid to turn the hotel into a ...

Foodservice marketing agency Omne is set for a “new era of growth” following a management buyout backed by YFM Equity ...

The Caterer’s monthly round-up of job changes and appointments in the hospitality industry. Discover October 2024’s movers ...

Dishoom has brought in advisers ahead of plans to launch its first overseas restaurant in the US. The Indian restaurant group is understood to see a strong opportunity for the brand after running a ...

The first images of 19 Motcomb Street, which resides in the former Pantechnicon building in London’s Knightsbridge, have been released.

Center Parcs is planning to develop its first holiday park in Scotland with a £400m investment. Around 1,000 acres of land in the Scottish Borders has been earmarked for the resort, around three miles ...

Chef Dipna Anand is to open a casual dining restaurant in Southall, London, early next year. The owner and head chef of the ...

Mark Spanton has been appointed general manager at the upcoming Dakota Newcastle hotel ahead of its opening in 2025. He has ...

Edinburgh and Glasgow reported the biggest boost in revenue per available room (RevPAR) in September, based on rolling ...

The humble microwave has been joined in the speedy heating stakes over the past few years by a cornucopia of rapid cooking ...

The latest appliance advice from The Caterer, which has once again teamed up with the FEA on the Equipment Buyers’ Guide 2024 ...